Winemaking and Foudre combine to impart aromas of Asian spice with wet stones and flint on the nose. The palate has a zesty entry, with a hint of richness and minerals followed by a lingering flavor of lychee, ginger, and spice. This is a unique, modern Chardonnay that also pays homage to the old world.
– John Schreiner
“Stony, seashore, flinty aromas mark the nose with flecks of five spice and tropical notes. The palate is equally lively with bright citrus flavours with bits of ginger, mineral and sea salt.”
– Anthony Gismondi
$115.00 | per bottle